Auburn, Washington (January 15, 2015) – The Gluten Intolerance Group (GIG), an industry leader in the certification of gluten-free products and food services, is proud to announce its partnership with Pizza Hut, the world’s largest pizza company, and Udi’s, the No. 1 gluten-free brand in North America, in bringing a certified, brand-recognized pizza option to
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Generation GF Summer Camps Are Just Around The Corner
Looking for a Gluten-free summer camp for the kids? Generation GF, along with summer camp locations across the United States, is happy to provide the opportunity for gluten-free kids and teens to have a place to go for a week during the summer and have fun just being a kid. The camp environment builds comradery,
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Recruitment Notice! the Educational, Dietary, and Social Experiences of College Students with Celiac Disease
College students are invited to volunteer for a study conducted for research purpose…
FDA Statement on Testing and Analysis of Arsenic in Rice and Rice Products
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Snickers Cake
Snickers Cake The recipe for this fabulous dessert was adapted from the blog www.browneyedbaker.com. I like to make decadent, elaborate desserts, so for my daughter’s recent birthday I had no doubt that this cake would be a fabulous way to mark the occasion. Here’s the description from the author: “A cake reminiscent of a Snickers
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Back to School
Towards the end of summer, kids and parents alike begin thinking of the school year ahead. This is a time for parents to consider how they’ll address the transition into a new classroom (and perhaps a new school) for their gluten-free children. Increased awareness of celiac disease and the gluten-free diet means that more schools
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Retailers React to Gluten-Free Standards
WASHINGTON – Now that the Food and Drug Administraiton has
FDA defines “gluten-free” for food labeling
New rule provides standard definition…
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